DIY Beyond Burger

Ingredients

Makes 3 patties

• 3/4 Cups - Cooked Brown Rice
• 1 Cup - TVP
• 1 Cup - Vegetable Broth
• 1/8 Cup - Potato Starch Powder
• 1 Tbsp - Coconut Oil (Not melted)
• 1 Tsp - Sunflower Oil
• 1 Tsp - Salt
• 1 Tbsp - Finely Grated Beats
• 1/2 Tsp - Black Pepper
• 1/2 Tsp - Garlic Powder
• 1/2 Tsp - Onion Powder
• 1/2 Tbsp - Liquid Smoke
• 1/2 Tsp - HP Sauce
• Pinch - Red Pepper Flakes

Directions

1. Cook Brown Rice
2. Boil vegetable broth and pour into bowl holding TVP. Let soak for a few minutes, until absorbed, fluff with fork
3. Add all ingredients into a food processor, pulse until burger consistency achieved
4. Form into patties and cook
5. Optionally add vegan cheese, tomatoes and anything else on your burger.